Our Recipes

Cooking with the Buchanans, Rasmussens, Widmanns, family and friends

Pizza Dough

Real Neapolitan pizza dough. Do use Tipo 00 flour, preferably from Caputo.

Taud man pla (ทอดมันปลา) are eaten in many areas of Thailand, made with whatever fish is available. Here it’s served

I’d never heard of chestnut soup until I happened to mention in my language class last month that I had

This dish is a marvellous fusion of chicken and pasta. It’s an old recipe traditionally served as the main course

Panang curries are from Thailand, where they use curry pastes that come in green or red, making this one of

Marcel's first signature dish.

I got this in a restaurant in Oslo, and it's delicious – quite different from Swedish meatballs. Meatballs are called

One time we visited my parents in the Tuscan village they’ve retired to, we got invited to dinner by two

This is how I make Yorkshire Puddings, inspired by BBC Good Food.

These meatballs (kötbullar) are absolutely delicious – much better than Ikea's!