Thomas – Page 3 – Our Recipes

Cooking with the Buchanans, Rasmussens, Widmanns, family and friends

Favourite Curry

Everybody loves this Rogan Josh curry so much that we’ve renamed it Favourite Curry. It’s rich with spices and slow-cooked

These taste delicious hot from the pan, but are also very good cold.

A nice cassoulet straight from southern France.

This type of lasagne is very different from the usual variety from northern Italy. It's delicious – full of meatballs,

A delicious way to cook pork chops, using the Mexican ingredient achiote.

Hawawshi (حواوشي) is a traditional Egyption dish. Hawawshi was invented in 1971 by an Egyptian butcher named Ahmed al-Hawawsh. From his

I've often struggled to perfect soft-boiled eggs, so I embarked on a series of rigorous scientific experiments to devise a

This is the moussaka I made for Phyllis's 56th birthday.

A beautiful red velvet cake that we baked for Amaia's 14th birthday.

My carbonara recipe that I've perfected over the years.